Pothos Manjula was developed in India by Ashish Hansoti. It has a unique, wide leaf shape with slight curls and a tight growth habit with shorter internodes. The varigation of cream varies between leaves; some filled with striations, some nearly solid cream, and others with minimal varigation. The origin of the cultivar name "Manjula" means "beautiful" in sanscrit! Like other pothos, the Manjula does will in indoor lighting and a regualr watering schedule. It does grow slower than other pothos due to the varigation but is rewarding to keep once established.
